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Andiamo Menu


Pane

Bruschetta

4. 20

Homemade bread, chopped tomatoes, basil, olive oil, shallots, cheese and garlic

Pane all’agilo

3. 20

Garlic bread (v)

Con pomodoro

3. 50

Garlic bread with tomato sauce

Con formaggio

3. 80

Garlic bread with mozzarella cheese 

Con peperoncino e pomodoro

3. 80

Garlic bread with chilli & tomato

Bowl of olives with feta cheese

3. 20

Marinated olives in olive oil

 
Antipasti

Prosciuto crudo di parma

6. 80

Melon and fresh figs, parma ham, parsley & basil oil dressing

Braised meatballs

6. 80

Beef meatballs, infused with basil, garlic & onions, cooked in ragu sauce

and topped with mozzarella cheese

Cocktail di gamberetti aurora

6. 80

Greenland prawns with marie rose sauce on a bed of crispy lettuce

Pate della casa

6. 80

Homemade chicken liver pate

Calamari fritti

6. 80

Rings of calamari in a spicey coating deep fried until crisp

Costolette di maiale

7. 20

Succulent pork ribs in our secret sauce

 

Insalata di pollo cesare

6. 99

Chicken Caesar salad with homemade dressing

Soup of the day

4. 40

Homemade soup of the day

Pizza

Pizza margharita

6. 40

Tomato, mozzarella & basil

Pizza marinara

8. 20

Tomato, cheese, tuna, anchovies, prawns, olives & mussels

Pizza capriciosa

7. 60

Tomato, cheese, onions, carpers, peppers, ham, & egg

Quatro stagione

7. 70

Tomato, cheese, ham, mushrooms, spinach & egg

Pizza polpette

7. 80

Tomato, cheese, fresh chillies, onions, meatballs & salami

Pizza vegetali

7. 70

Tomato, cheese & rasted vegetables

Pizza peri peri chorizo

7. 80

Cheese, chicken, chillies, chorizo sausage & peri peri sauce

Calzone

7. 80

Folded pizza, sauteed mushrooms, spinach, salami, garlic & bcheese

 

 

Pasta

Lasagna tradizionale

7. 90

Oven baked layers of egg pasta with tomatoes, ground beef & béchamel sauce

Cannelloni

7. 90

Pancakes filled with minced beef, vegetables, spinach, béchamel cheese sauce

Linguini al frutti di mare

8. 30

Pasta with squid, prawns, tuna, cockles, mussels & olives in tomato sauce

Penne grantinati

8. 20

 Penne with sauted mushrooms, ham, cream, cheese in a tomato, oven backed

Penne con polpette

7. 60

Home made meat balls in a special rich ragu sauce with peas, pesto & garlic

 

Gnocci al forno

7. 95

Potato dumpling in tomato ragu, baked in the oven

 

Ravioli

7. 95

Delicate ravioli filled with ricotta cheese, in tomato & basil sauce

Linguini alla puttanesca

7. 95

Linguiniith pasta with spicy tomatoes, olives, capers and anchovy

Pappardelle con pollo

8. 30

Pappardelle sauteedd with shallots, chicken, chilli in creamy sauce

Linguini Bolognese

A classic Italian dish, if preffered

 

Mains

Pollo alla milanese

12. 99

Flattened chicken breast, breadcrumbed and fried with garlic butter,

served with salad

Gamberoni picanti

15. 99

King prawns sauteed in garlic with chillies, white wine, ginger,

tomato sauce & rice

Pollo caciattore

12. 99

Chicken sauteed in butter with shallots, peppers, red wine, tomato jus

Fillets di sogliola con gamberetti

15. 99

Fillet of lemon sole, pan fried in butter, garlic, mushrooms, prawns, cream

Stinco d'angnello

14. 99

Pot roast lamb shank slowly cooked in macedonia vegetables, in red wine veal jus

Vegetables of the day included with all main dishes

 

Side orders

Potate fritti (v) (v)

2. 30

Homemade chips

Insalata mista

2. 30

Mixed salad

 

Funghi (v)

2. 50

Mushroom sautéed in garlic, parsley & lemon juice

Carrot & sweed mash

2. 50

Carrot & sweed mash with spices & butter - delicious

 

  ** all items may contain nuts or nut derivatives please make staff aware of any food allergies or diet restrictions **

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